Chocolate Sheet Cake

This recipe was provided by Amy Duncan. She brought it to our November meeting. Thanks Amy!

Chocolate Sheet Cake

2 cups flour
2 cups sugar
1/2 teaspoon salt
1 teaspoon cinnamon
2 sticks butter
1 cup water
3 tablespoons cocoa
2 eggs
1 teaspoon baking soda
1/2 cup milk
1 teaspoon vanilla

Directions:
Combine flour, sugar, salt and cinnamon. Bring to boil the following: butter, water and cocoa. Add to the dry mixture. In seperate bowl mix eggs, baking soda, milk and vanilla. Add to chocolate mixture. Batter will be thin. Bake on cookie sheet at 350 for 20 minutes.

Frosting:
1 stick butter
3 tablespoons cocoa
1 box of powdered sugar (1 lb box)
1 teaspoon vanilla
Milk to thin

Cream butter and cocoa. Add sugar and vanilla. Add small amounts of milk until right consistency to spread. Beat until smooth. Spread on cooled sheet cake.